On this holiday you’ll be taken to the magical coastal towns of Sanremo, Liguria Riviera and Cote d'Azur, in Italy, to experience a unique two-day brioche cooking retreat. Whether you are an experienced baker or a home cook looking to learn a new skill, this retreat is the perfect opportunity to immerse yourself in all things brioche.
During this retreat, you’ll begin with the basics of brioche baking, as well as learning to tweak your technique and refine your recipe. From understanding the fundamentals of these delicious treats to understanding the importance of the right temperature for each step in the process of brioche making. With the help and guidance from our experienced chefs, you’ll be able to perfect your brioche making skills in no time.
Once you have mastered the basics, you will put your baking skills to the test and create your own signature brioche recipes. As you experiment with flavors, textures, and techniques, you'll start to find recipes that suit your unique taste.
When the brioche dough is ready, you'll venture outside to explore the picturesque Italian coast as you bake your brioche under the warm Mediterranean sun. As you walk and bake, you will be surrounded by the smells of freshly-baked brioche, with stunning views of the gorgeous Ligurian seascape as you enjoy your homemade treat.
Throughout the retreat, you’ll also get to sample some of the delicious regional cuisine. As you partake in delightful meals and snacks, you’ll quickly understand why this area of Italy is so renowned for its cuisine – with its fresh, locally sourced ingredients, fragrant herbs, and delicious flavors.
At the end of your retreat, you’ll leave with not only a comprehensive knowledge of how to make brioche, but also a newfound appreciation for this region of Liguria and Cote d'Azur in Italy. Your comprehensive two-day cooking retreat will have not only given you the tools and knowledge to make sublime brioche from scratch, but also the unique experience of creating something delicious in a stunning setting!