Description
If you're a foodie looking to explore the cultural roots of Southern Italy, then this 8-day mountain and sea cooking holiday in Agerola is your perfect retreat. Under the guidance of Mamma Gabriella and her daughter, Maria, you'll get to experience traditional Italian cooking directly in their kitchen, perched atop the Lattari Mountains with magnificent views of the Amalfi Coast below.
Take the opportunity to learn the secrets behind the mouth-watering cuisine of Agerola, from lasagnas and cannelloni to cakes, cookies, and other authentic Italian delicacies. Receive firsthand knowledge on preparation techniques, sauces, flavors, and recipes, bonding with locals while taking in the sights, smells, and sounds of these beautiful mountains and beaches.
Whether you already possess a certain level of knowledge or you are a complete novice, this mountain and sea cooking escape is designed for all levels. You'll be taken through a complete menu of dishes, step-by-step, learning from scratch what it takes to make up the delicious regional pasta, desserts, and mains your nonnas used to make.
The 8-day retreat combines mouth-watering Italian creations and mountain panoramas from Agerola, providing the perfect opportunity to get into the heart of Southern Italian cooking in an incomparable setting. Get a taste of Italy as you never experienced it before!
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